Wild Fernleaf Dill Olive Oil

Highly aromatic and vibrant, our savory Wild Fernleaf Dill Infused

Olive Oil is a must-have Mediterranean staple. Made with the

highest quality Certified UP Extra Virgin Olive Oil,it's as healthy as

it is delicious!  We recommend using it in dressings, marinades,

with cucumbers, chopped salads,  drizzled over spinach,fish, green

beans, poultry, in soups, egg dishes, creamy sauces, aioli, or for making

tartar sauce, roasted potatoes, potato salad, roasted andfresh vegetables,

braised white beans, or for baking delectable herb breads and rolls. 

It pairs beautifully with the Sicilian Lemon White Balsamic, Oregano White Balsamic,

Traditional Style Balsamic Condimento, Pomegranate Dark Balsamic Condimento